Spinach Balls

24oz of frozen chopped spinach

Thawed and drained

4 cups of herb seasoned stuffing (Pepperidge Farm)

6 beaten eggs

1/4 cup of minced onion

1/2 cup of Parmesan cheese (or an extra shake or two)

1 tsp. of garlic

1/2 tsp. of thyme

1 tsp. of pepper

2/3 cup of melted butter 

then stir it all together

Roll into balls adding more stuffing if too soggy

Place on cookie sheet and bake

350 for 15-20 mins.

EAT!